Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, turkey meatloaf w/spinach & feta cheese. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Turkey Meatloaf W/Spinach & Feta Cheese is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Turkey Meatloaf W/Spinach & Feta Cheese is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook turkey meatloaf w/spinach & feta cheese using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Get 3 lb Ground Turkey
- Take 2 cup Bread Crumps
- Get 16 oz Crumbled Feta Cheese
- Take 16 oz Frozen Spinach
- Prepare 2 Eggs
- Take Kosher Salt, Pepper, Roasted Garlic Powder, Minced Onions, Parsley Flakes
Instructions to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Defrost and drain frozen spinach.
- In a big bowl, combine all the ingredients and seasonings to taste.
- Mix well.
- Grease a baking pan, then spoon mixture into it.
- Heat oven to 350°F and cook for about 1 hour, or until turkey is done.
- Enjoy!
So that is going to wrap this up for this exceptional food turkey meatloaf w/spinach & feta cheese recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
