Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, shahi paneer. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
From palak paneer to paneer bhruji to paneer parathas, I make everything in my kitchen. Shahi Paneer is a super popular paneer dish where paneer is cooked in a rich and creamy gravy..shahi paneer masala recipe. it mainly includes recipes like, paneer hyderabadi, paneer ghee roast, paneer fried rice, paneer biryani, paneer butter masala, malai barfi, paneer frankie, matar paneer. Shahi paneer recipe with step by step photos.
Shahi paneer is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Shahi paneer is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have shahi paneer using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Shahi paneer:
- Take 5 medium sized tomatoes
- Take 2 medium sized onion
- Get 1 green chilli
- Prepare 7 cloves garlic
- Prepare 1/4 cup cashewnuts
- Get as required oil
- Make ready 1/4 tbsp red chilli powder (or as required)
- Take 2 medium tej patta(bay leaves)
- Make ready 1/4 tbsp cumin powder
- Get to taste salt
- Get 1/2 tbsp cardamom powder
- Prepare 1/4 cup fresh cream
- Take 1 tbsp sugar
- Make ready 250 grams paneer (cut in cubes)
- Take as required fresh coriander leaves or kasoori methi for garnishing
By this recipe of shahi paneer you can easily learn how to cook shahi paneer. Paneer is a type of cheese indigenous to the Indian subcontinent that is called for in many Indian recipes. Paneer is versatile dairy product and used to make sweets, snacks or curry vegetables. Shahi paneer is a popular and rich Mughlai dish prepared with cottage cheese, cream and cashew nut paste.
Instructions to make Shahi paneer:
- In a deep pan take cut tomatoes, cut onions, cashew nuts, chopped green chilli, garlic cloves, ginger. Add water to it to the level of veggies or little more. Switch on the gas at low flame.
- Add 2 tsp oil, 1/2 tsp salt and 1/4 tsp red chilli powder. Let this cook with closed lid for at least 20 mins or till everything is soft enough to be blended easily.
- Remove this cooked mix from gas and using a hand blender, blend it into a puree. Keep this aside.
- In another vessel, add some ghee or oil. Then add pinch of asafeotida, 1-2 bay leaves, 2 whole cardamoms (optional). Then add the puree to this. Let it cook for a minute.
- Now add cumin powder, cardamom powder, salt, shahi paneer Masala, sugar and mix it all well. Cook it for 5 mins.
- Add fresh cream and again cook it in closed lid. Finally add cut paneer cubes and mix it all well. Let this cook for another 5 mins.
- Garnish with kasoori methi or coriander leaves and serve with parantha/naan/chapati
This shahi paneer recipe has been tweaked a bit from the original, to suit my family needs. Shahi Paneer Recipe, Learn how to make Shahi Paneer (absolutely delicious recipe of Shahi This Shahi Paneer recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Shahi Paneer is a delicious creamy gravy North Indian dish prepared out of paneer. It is an easy to make vegetarian recipe. Shahi paneer for example is a delicious recipe which when prepared in the dhaba style can make you want more.
So that is going to wrap it up with this special food shahi paneer recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
