Palak soup
Palak soup

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, palak soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Palak soup recipe with step by step photos and video. Here is one easy and tasty low-calorie Spinach soup recipe. I love soups and especially when its raining or during winter time..recipe, palak vada recipe, palak pakora recipe, palak dal recipe and spinach raita recipe. however soup, my husband loves palak soup. interestingly, most of the time, i end up preparing tomato soup. Palak Soup Recipe (Spinach Soup) - is a healthy and delicious way of savoring the goodness of green spinach leaves.

Palak soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Palak soup is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have palak soup using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Palak soup:
  1. Make ready 3 cups chopped spinach (palak)
  2. Make ready 1/2 cup finely chopped onions
  3. Make ready 1/2 tsp grated garlic (lehsun)
  4. Prepare to taste salt
  5. Get 1 1/2 cup Low fat milk
  6. Make ready to taste freshly ground black pepper (kalimirch)
  7. Make ready 1 tsp oil/butter

Actually, lazy to prepare, otherwise if I can get a bowl of soup Now, as Sangeeta inspired me to make soups, I tried her palak soup (Spinach soup) which. Palak Soup - Indian Spinach Soup (Dairy-Free). And in all that time, I can't believe I've only tried my hand at a. Palak Soup Recipe, Learn how to make Palak Soup (absolutely delicious recipe of Palak Soup ingredients and cooking method) Light spinach soup with a dash of herbs and milk.

Steps to make Palak soup:
  1. Heat the butter /oil in a deep non-stick pan, add the onions and garlic and sauté on a medium flame till the onions turn translucent.
  2. Add the spinach and salt and sauté on a medium flame for 2 to 3 minutes.
  3. Add 1½ cups of water, mix well and bring to boil, stirring once in between. Keep aside to cool.
  4. Blend in a mixer to a smooth purée.
  5. Transfer back to the same pan, add the milk and pepper and simmer for another 2 minutes, stirring once in between. Serve hot.

And in all that time, I can't believe I've only tried my hand at a. Palak Soup Recipe, Learn how to make Palak Soup (absolutely delicious recipe of Palak Soup ingredients and cooking method) Light spinach soup with a dash of herbs and milk. Onion gives cream of palak soup a wonderful flavour, while fresh cream gives it a rich mouth-feel. Spoon the soup into large soup cups or bowls. Garnish with a squeeze of lime or lemon and a teaspoon of cream and serve the soup with breadsticks or crusty bread.

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