Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, white chocolate raspberry cheesecake w/ oreo crust. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
White Chocolate Raspberry Cheesecake w/ Oreo Crust is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. White Chocolate Raspberry Cheesecake w/ Oreo Crust is something that I have loved my whole life. They are fine and they look fantastic.
This White Chocolate Raspberry Cheesecake is a creamy white chocolate cheesecake swirled How to Make White Chocolate Cheesecake. So there are a few different things going on in this With white chocolate and raspberries in the cake, I felt an oreo chocolate crust overpowered the more. It's easier to puree the raspberries with the sugar, press the ingredients.
To get started with this recipe, we must first prepare a few components. You can have white chocolate raspberry cheesecake w/ oreo crust using 17 ingredients and 23 steps. Here is how you cook that.
The ingredients needed to make White Chocolate Raspberry Cheesecake w/ Oreo Crust:
- Take CRUST ⬇️(using a SPRING FORM PAN)
- Take 1 Box Oreos
- Prepare 1/3 cup Butter
- Take FOR RASPBERRY SAUCE ⬇️
- Take 10 oz fresh raspberries
- Make ready 1/3 cup sugar
- Prepare 2 tablespoons lemon juice
- Get FILLING⬇️
- Prepare 4-8 oz cream cheese (room temp)
- Prepare 1/4 cup sugar
- Prepare 1/2 cup sour cream (room temp)
- Prepare 2 teaspoon vanilla extract
- Prepare 5 eggs (room temp)
- Prepare 4 oz Shaved white chocolate (optional)
- Prepare FOR GARNISH⬇️ (optional )
- Prepare 1 cup heavy whipping cream
- Make ready 1/2 cup powdered sugar
Cheesecake is dessert consisting of a mixture of soft, fresh cheese (typically cream cheese), eggs. White chocolate raspberry cheesecake with a rich Oreo crust, white chocolate cream cheese base, and tasty raspberry swirl. If you love cheesecake, you have to try this white chocolate raspberry version. This Raspberry Cheesecake is a lusciously creamy dessert nestled in a homemade oreo chocolate crust and marbled with raspberry swirls then A raspberry cheesecake at it's finest and one that looks like a Cheesecake Factory dessert (aka White Chocolate Raspberry Truffle Cheesecake!) This Chocolate Raspberry Cheesecake is show stopping delicious and the perfect dessert for any occasion.
Instructions to make White Chocolate Raspberry Cheesecake w/ Oreo Crust:
- Preheat oven to 475°F. - 5 mins before completing the filling , fill oven safe skillet with 1/2 inch of water. This is for the water bath
- Remove filling from Oreos then crush the Oreos in blender for fine consistency.
- Add melted butter to Oreos. - Press down Oreos on a lined spring form pan with hand or glass.
- Freeze until filling is complete
- Add most of raspberries to a saucepan (saving a few for garnish) and stir with sugar and lemon juice until raspberries break down
- Strain raspberries. Set Aside to cool.
- Add water bath to oven
- Add cream cheese, sugar, sour cream
- Blend until smooth
- Add eggs one at a time. Incorporate egg completely before adding the next
- Add vanilla
- Remove crust from freezer and sprinkle white chocolate at the bottom before adding filling
- Add SOME filling, then add SOME raspberry sauce. Use knife to swirl around.
- Add more filling then add more raspberry sauce. Swirl with knife.
- Repeat until you fill your pan
- Place foil under your pan to be sure water doesn't leak through during water bath
- Bake on 475°F for 10 mins
- Bring temperature down to 375°F and continue baking for 5 mins
- Remove from water bath after 5 mins
- Bake until LIGHTLY browned. Turn off oven and let cheesecake sit for 1 hour then remove
- Wrap with plastic then refrigerate 5 hours
- Remove plastic then Garnish😉
The decadently rich and creamy cheesecake is cocooned in a buttery Oreo Crust, topped with silky chocolate ganache and crowned with fresh sweetened raspberries. Chocolately goodness of an oreo cookie creamy cheese cake with a touch of raspberry. Add the eggs one a time beating well after each. beat in vanilla and white chocolate. Drop preserves on top and swirl through with a knife. Spoon the remaining white chocolate mixture on top, then smooth and level it.
So that is going to wrap it up with this special food white chocolate raspberry cheesecake w/ oreo crust recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!