Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy tuna rice casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Add vegetables, water and Nestle All Purpose Cream. Place rice on an oven safe container. Tuna Rice Casserole. this link is to an external site that may or may not meet accessibility guidelines.
Creamy Tuna Rice Casserole is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Creamy Tuna Rice Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy tuna rice casserole using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Tuna Rice Casserole:
- Make ready 2 can Tuna (drained)
- Make ready 1 1/2 cup Mexican Cheese Blend (divided)
- Get 1 1/2 cup Milk
- Make ready 3/4 cup Uncooked Instant Rice
- Prepare 1 can Cream Of Chicken and Herb Soup
- Get Crushed French Fried Onions
- Get Italian Bread Crumbs
Tuna casseroles are budget-friendly and comforting. This hearty dish featuring canned tuna, pasta and a creamy sauce is a firm family favorite, especially popular during the cold winter months as a comfort food and during Lent as a Rice Option: May also substitute with a can of salmon if you like. Basmati rice is used in this recipe instead of the usual pasta. Creamy Tuna Broccoli Casserole is pure comfort food!
Steps to make Creamy Tuna Rice Casserole:
- Preheat oven to 350°F
- Mix together rice, milk, tuna, 1 cup of cheese and soup and bake for 30 minutes
- Take out and stir. Add 1/2 cup cheese, crushed french fried onions and bread crumbs
- Bake for an additional 30 minutes
- Take out and let sit for 10 minutes. Serve and enjoy
One thing that I really love about this tuna casserole (besides how delicious it is) is that you can use canned tuna. I pretty much always have several cans of tuna on hand because it is so versatile and goes with many recipes. Juuuust when you thought you had to put a LOT of work into getting your sushi fix at home. You're getting out the bamboo rollers, finding the perfect wooden paddle to stir the sushi rice and psyching yourself out because you just KNOW that there is A VRY VRY good. Tuna rice casserole is an easy cheesy lightened up casserole perfect for those who love tuna noodle casserole or tuna melts.
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