Cheesy Dijon Crescent Rolls
Cheesy Dijon Crescent Rolls

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy dijon crescent rolls. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cheesy Dijon Crescent Rolls is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cheesy Dijon Crescent Rolls is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheesy dijon crescent rolls using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Dijon Crescent Rolls:
  1. Make ready 1 roll Pillsbury Crescent Rolls (8 rolls)
  2. Take 4 tsp. Dijon mustard
  3. Prepare 4 tsp. grated parmesan cheese
  4. Prepare 4 tsp. sliced green onions
  5. Get 8 tsp. grated cheddar cheese
Instructions to make Cheesy Dijon Crescent Rolls:
  1. Roll out crescents onto a cookie sheet and separate. Coat each triangle with about 1/2 tsp. of Dijon mustard.
  2. Now top each with about 1/2 tsp. of parmesan cheese, 1/2 tsp. green onion and 1 tsp. each of cheddar cheese.
  3. Roll each triangle up carefully and place seam side down. Sprinkle with a little additional parmesan cheese if desired.
  4. Place in preheated oven at 375 degrees and cook 9 to 12 minutes, or until slightly browned.
  5. I served alongside my Chicken & Bacon Pasta. Enjoy!

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