Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crustless green bean casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crustless Green Bean Casserole is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Crustless Green Bean Casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook crustless green bean casserole using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Crustless Green Bean Casserole:
- Take 4 cans green beans
- Take 1/4 red onion; julienne
- Prepare 1/3 yellow bell pepper; julienne
- Make ready 6 garlic cloves; creamed
- Make ready 1 can cream of mushroom soup
- Get 1 can creamed corn
- Get 1 stick cheddar; cubed
- Take 1 T crushed red pepper flakes
Instructions to make Crustless Green Bean Casserole:
- Combine all ingredients in a casserole dish and mix together. Bake at 300° for approximately 40 minutes or until casserole is bubbly.
- Variations; Fresh green beans, fried onion crust, cornflakes, crackers, cream of chicken soup, cream of celery, celery, celery root or seed, sweet potatoes, pepper jack, giardenera relish, fontina, shallots, jalapeños, habanero, bacon, paprika, smoked paprika, applewood seasoning, mushrooms, savory, cayenne, vegetable stock, lemon, tomato, vinegar, wine, beer, thyme, Italian seasoning, asiago, asparagus,
So that is going to wrap this up with this exceptional food crustless green bean casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
