Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, fluffy pancakes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Fluffy Pancakes is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fluffy Pancakes is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fluffy pancakes using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fluffy Pancakes:
- Get 200 ml buttermilk
- Get 1 egg white
- Make ready 1 tbsp melted butter
- Prepare 2 tsp vanilla extract
- Take 1 1/2 cups flour
- Make ready 1 tsp baking powder
- Make ready 1 tsp baking soda
- Get 1 tbsp sugar
- Make ready 1 pinch salt
Instructions to make Fluffy Pancakes:
- In a bowl, shift all dry ingredients together. Make a well in the center.
- In a separate bowl, whisk all wet ingredients together.
- Pour the wet ingredients into the dry ingredients.
- Important: mix using a spatula but DON'T OVER MIX. Put together but lumpy, not smooth. Lumpy is good!
- Leave it for about 3-5 minutes so that the ingredients can melt in together. But still lumpy.
- Give it a stir not more than 3 times. Just to lift some batter off the bottom of the pan.
- Heat a non-stick pan or cast iron pan in low to medium heat. Spread butter on it and pour batter (using a 1/4 measuring cup).
- Wait till top starts to bubble and bottom is stiff and brown. Then FLIP. Let cook for another 1 minute.
- Serve with butter and syrup.
So that’s going to wrap it up with this exceptional food fluffy pancakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!