Easy Vegetarian Chili
Easy Vegetarian Chili

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy vegetarian chili. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Vegetarian Chili is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Easy Vegetarian Chili is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have easy vegetarian chili using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Vegetarian Chili:
  1. Take 2 can Red Kidney Beans
  2. Get 2 can Pink Beans
  3. Get 1 can Black Beans
  4. Take 1 can Diced Tomatoes
  5. Get 3 clove Garlic (minced)
  6. Make ready 1 large Yellow Onion (Chopped)
  7. Get 1 tbsp Extra virgin olive oil
  8. Get 1 tbsp Chili Powder
  9. Take 1 large Pepper - chopped ( I used green pepper, the light green ones, but you can use bell peppers)
Steps to make Easy Vegetarian Chili:
  1. Dump all of the cans (with the liquids), green pepper, and the chili powder into a large pot and set it to medium low heat
  2. cook up the garlic and onion with the olive oil in a small pan for 4-5mins.. until it starts to smell awesome and get sort of golden
  3. Dump the cooked garlic & onion into the large pot with all the beans
  4. Stir everything a bit and cover the pot
  5. Set a timer for 25-40mins so that it simmers for a while and the flavors mix together
  6. Enjoy

So that is going to wrap this up with this special food easy vegetarian chili recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!