Salisbury Steak
Salisbury Steak

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, salisbury steak. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Salisbury Steak is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Salisbury Steak is something that I have loved my whole life. They’re nice and they look fantastic.

Salisbury steak is credited to Dr. Salisbury, who served the earliest version of the dish to soldiers during the Civil War (he recommended minced beef, along with broth, as a cure for digestive aliments). Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking meal. #salisburysteak #homemade #comfortfood The Wolfe Pit shows you How To Make Salisbury Steak.

To begin with this particular recipe, we have to prepare a few components. You can have salisbury steak using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:
  1. Make ready Salisbury steak
  2. Get 2 lb ground beef
  3. Prepare 1/2 onion, chopped
  4. Take 2 tbsp parsley (dry)
  5. Make ready 2 tbsp worcestershire sauce
  6. Get 1 tsp salt
  7. Get 1 tsp pepper
  8. Prepare gravy
  9. Take 2 cup beef stock
  10. Prepare 2 tbsp cornstarch
  11. Get 2 tbsp butter
  12. Get 1 tsp garlic powder
  13. Get 1 salt and pepper to taste

It's ready in under an hour and cooks all in one skillet. Just like mom used to make. Serve with buttered noodles or mashed potatoes. Best Salisbury Steak recipe ~ seasoned ground beef patties seared then simmered in rich mushroom onion gravy.

Instructions to make Salisbury Steak:
  1. Combine all of the "Salisbury steak" ingredients and mix well by hand.
  2. Form into oblong patties and spray each side with a little cooking oil.
  3. Fry Salisbury steak patties in a pan until cooked and brown on both sides, or bake in the oven at 400 for 20 minutes then flip and continue baking for 10 more minutes.
  4. Mix up gravy by combining beef stock, cornstarch, and butter in a sauce pan and bringing to a boil stirring regularly.
  5. Then add garlic powder, salt and pepper
  6. Continue stirring until thickened slightly and remove from heat.
  7. (Oven prepared option) Place Salisbury steak in a baking dish and pour gravy over patties. Bake for 20-30 minutes at 400.
  8. (Crock Pot option) Place Salisbury steak patties in the crock pot and pour gravy over them. Cook on low for 6-8 hours or high for 2-3 hours.

Homemade Salisbury Steak is a total comfort food favorite at my house. Easy Salisbury Steak is one of our favorite go-to meals. It is pure comfort food that is so simple to make! With just a few simple ingredients (that you probably already have sitting around in your kitchen. This is our favorite salisbury steak recipe.

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