Chicken Laksa
Chicken Laksa

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken laksa. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Laksa is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken Laksa is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken laksa using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Laksa:
  1. Make ready 1/2 BBQ Chicken (roughly shredded)
  2. Prepare 1 cup Vermicelli Noodles
  3. Make ready 1/3 cup Laksa Paste
  4. Prepare 1 cup Fresh (or canned) Bean Sprouts
  5. Make ready 1/3 cup Bamboo Slices
  6. Take 1 tbsp Vegetable oil
  7. Prepare 2 tbsp Fresh Coriander Leaves
  8. Prepare 370 ml Light Coconut Milk
  9. Take 3 cup Chicken stock
  10. Get 1/2 Cucumber (finely sliced)
  11. Take 1 tbsp Palm Sugar or Brown Sugar
  12. Take 1/2 Lime (cut into wedges)
  13. Make ready 2 Shallots (sprigs not bunches)
  14. Prepare 2 tsp Fried Shallot (optional)
Steps to make Chicken Laksa:
  1. In a large frypan or wok, heat up the oil until very hot
  2. Add laksa paste and fry for roughly 30 seconds or until fragrant. Add sugar and chicken stock and bring to the boil.
  3. Meanwhile put Vermicelli noodles in a heat resistant bowl and pour boiling water over the noodles so they are covered with the water. Cover and let it sit in the water while you finish the Laksa.
  4. Once then stock, sugar and laksa paste have come to a boil add the chicken, coconut milk, bamboo and bean sprouts and turn it down to a medium heat and cook for a further 5 mins.
  5. Once the laksa is done, drain the noodles and devide them into bowls and ladle in laksa mixture. Top with cucumber, coriander,shallots and a wedge of lime.
  6. I also like to garnish with some some fried shallots to add a cruchy texture!

So that’s going to wrap it up with this exceptional food chicken laksa recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!