Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, la-di-da duck egg & wild garlic omelette. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
La-di-da duck egg & wild garlic omelette is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. La-di-da duck egg & wild garlic omelette is something that I’ve loved my whole life. They are fine and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook la-di-da duck egg & wild garlic omelette using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make La-di-da duck egg & wild garlic omelette:
- Make ready Handful wild garlic
- Make ready 3 duck eggs
- Get 25 g cheddar cheese
- Make ready 25 g butter
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Instructions to make La-di-da duck egg & wild garlic omelette:
- Find some wild garlic in the woods and give it a wash - slugs seem to like living in wild garlic. Chop it up into tiny pieces. Enjoy the smell.
- Slap the garlic, eggs and Half the grated cheese into a bucket and whisk it up. There’s only 2 eggs in this photo but I used 3. Believe.
- Warm up the butter until it melts. Don’t let it burn.
- Pour in the eggs mix, and heat it quite gently until it starts firming up.
- When the bottom is getting a bit cooked, but the top is still all soggy grate the rest of the cheese onto it. Then fold it in half. This is a little bit tricky but u can do it. Go on son.
- Flip it over when u reckon it’s browning on the bottom, and brown the other side.
- Serve it up with some la di da bread and eat it with some gold cutlery
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So that’s going to wrap it up with this special food la-di-da duck egg & wild garlic omelette recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
