Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy vegan roast root vegetable soup 🥕🥔🧅🍠. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠 is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠 is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy vegan roast root vegetable soup 🥕🥔🧅🍠 using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠:
- Get 3 x carrot
- Take 3 x parsnip
- Get 3 x potato
- Make ready 1 x sweet potato
- Prepare 1 x squash
- Get 2 x onion
- Prepare 2 x clove of garlic
- Take Olive oil
- Prepare Salt
- Take Pepper
Steps to make Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠:
- Cube the root vegetables, mix with olive oil, salt and pepper.
- Roast the vegetables in the oven at 220 degrees for 30 minutes
- Dice the onions and fry with the garlic in a deep pan until translucent. Add the roasted vegetables and 2.5 pints of water. Season with lots of salt and black pepper. Simmer for 10 minutes.
- Hand blend the soup. Simmer on a low heat for 15 minutes and serve with bread.
So that is going to wrap it up with this exceptional food easy vegan roast root vegetable soup 🥕🥔🧅🍠 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
