Vegetarian Curry
Vegetarian Curry

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegetarian curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vegetarian Curry is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Vegetarian Curry is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have vegetarian curry using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Curry:
  1. Get 1/2 onion
  2. Make ready 1 cup veggie stock
  3. Make ready 3 oz tomato paste
  4. Make ready 1 clove garlic
  5. Take 1 cup chickpeas
  6. Get 1/2 cup tomato
  7. Prepare 1/2 cup cauliflower
  8. Get 1 cup instant brown rice
Instructions to make Vegetarian Curry:
  1. Heat a non stick pan over medium high
  2. Place a tbsp of stock in pan, sauté onion and garlic for 3 minutes
  3. Add curry powder, remaining stock, chickpeas, tomatoes, cauliflower and tomato paste
  4. Simmer for 10 minutes and serve over rice

So that is going to wrap it up for this exceptional food vegetarian curry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!