Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, salisbury steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salisbury Steak is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Salisbury Steak is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook salisbury steak using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Salisbury Steak:
- Prepare 8 piece hamburger patties
- Prepare 1 tbsp steak seasoning
- Get 1 1/2 cup frozen chopped onion
- Make ready 1/4 cup all-purpose flour
- Take 1 can beef broth
- Get 1 packages sliced mushrooms
- Prepare 1 packages onion soup mix
- Make ready pepper
Instructions to make Salisbury Steak:
- Spray crock pot with nonstick spray
- Place 4 patties around the bottom of the pot. sprinkle with steak seasoning.
- Then put half of the onions and mushrooms on top
- Repeat steps 2 and 3 with remaining hamburger, seasoning, onion, and mushrooms
- In a separate bowl mix flour, broth, soup mix, and pepper together. Pour on top of the patties
- Cook on low for 8-10 hours (your meat will not be brown like when you grill but it will be thoroughly cooked if done the full time! Something about sitting in the juice keeps it the same color)
- Use the gravy over mashed potatoes also
So that is going to wrap it up with this exceptional food salisbury steak recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
