Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, guacamole quiche. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Guacamole Quiche is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Guacamole Quiche is something that I have loved my whole life.
We've eaten guacamole too many times to count and have made it countless times before. This was everything guacamole should be: smooth and creamy with just the right amount of flavor. The best guacamole keeps it simple: just ripe avocados, salt, a squeeze of lime, onions, chiles, cilantro, and some chopped tomato.
To get started with this recipe, we must first prepare a few components. You can cook guacamole quiche using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Guacamole Quiche:
- Take 1 Deep dish pie shell
- Get 4 Eggs
- Get 1 1/2 cup Milk, evaporated milk, light cream (5%), half-and-half (10%) or your lactose free alternative
- Get 1 Ripe avocado
- Make ready 1/4 cup Salsa
- Make ready Seasoning
- Get 1 pinch Each: Salt and black pepper
- Make ready 1 tbsp Lime juice
- Prepare 1/2 tsp Garlic powder
The best guacamole lets the flavor and creaminess of ripe avocados shine. It's seasoned to taste and contains only real, fresh ingredients. Learn how to make guacamole with the world's BEST guacamole recipe! It's easy to make, naturally gluten-free and vegan, and this homemade guacamole is always the hit of a party!
Steps to make Guacamole Quiche:
- Preheat your oven to 350°F
- If you're using a frozen pre-made pie shell: take it out of the freezer, set it on a baking sheet at room temperature to thaw for 10 mins.
- In a bowl, combine eggs, milk and whisk together.
- Cut the avocado in half length-wise, take out the pit and gently cut the flesh into a grid of cubes 1" wide or smaller. Be careful not to cut through the outside skin/shell. Push the shell inside out to open the grid, scrape the cubes into the pie shell.
- Sprinkle the seasoning evenly over the avocado
- Pour the egg mixture over the avocado, being careful not to over fill the pie shell.
- Tip: Any extra liquid can be put into a ramikin and cooked as a mini quiche!
- Bake for 35-40 mins, or until a knife inserted near the center comes out clean.
- Let stand for 5-10 mins, serve with salsa!
Learn how to make the best guacamole in this recipe video. It's easy once you know my tips! ¿Quieres aprender a preparar un guacamole para chuparte los dedos? Tenemos las mejores recetas para que lo consigas fácilmente. ¡Verás que bueno te queda! Guacamole is a dip made of avocados, lime, and other fresh ingredients. After making guacamole over and over again (not complaining), we've found a few secrets for making the very best.
So that is going to wrap this up for this exceptional food guacamole quiche recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
