Potato and Onion Crisp Topped Slices
Potato and Onion Crisp Topped Slices

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, potato and onion crisp topped slices. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potato and Onion Crisp Topped Slices is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Potato and Onion Crisp Topped Slices is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have potato and onion crisp topped slices using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Potato and Onion Crisp Topped Slices:
  1. Make ready 4 medium red potatoes
  2. Make ready 1 small red onion
  3. Take 3 tablespoons butter, melted
  4. Make ready 3 tablespoons olive oil, I used chili infused
  5. Take 1 teaspoon sriracha seasoning
  6. Make ready 1/2 : teaspoon garlic herb.pepper
  7. Prepare salt and pepper to taste take
  8. Make ready 2 tablespoons fresh grated romano cheese
  9. Make ready 2 slices bacon, cooked crisp
Instructions to make Potato and Onion Crisp Topped Slices:
  1. Preheat the oven to 375
  2. Combine butter and oil in a bow
  3. Brush a baking dish big enough to hold potato slices upright rightly with the mixture
  4. Thinly slice potatoes and onion
  5. To remaining butter and oil add all seasonings Except romano cheese and bacon, transfer to a large bowl
  6. Add potatoe slices and onions and coat with mixture
  7. Arrange potatos and onions standing very snug together
  8. Bake for 1 hour then top with romano cheese and bake about 25 to 30 more minutes, potatos should be crisp with tender centers. Sprinkle with crumbled crispy bacon. Serve hot.

So that is going to wrap this up with this special food potato and onion crisp topped slices recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!