Patchwork Dinner
Patchwork Dinner

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, patchwork dinner. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Patchwork Dinner is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Patchwork Dinner is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have patchwork dinner using 24 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Patchwork Dinner:
  1. Make ready Hotdogs————
  2. Make ready 1 pound hotdogs 8
  3. Prepare Beef—————————-
  4. Take To taste salt
  5. Get 1 tablespoon dehydrated onions
  6. Prepare 2/3 pound ground sirloin
  7. Take To taste ground black pepper
  8. Take 1/2 teaspoon granulated garlic powder
  9. Make ready Multicolored potatoes——————-
  10. Prepare 1/3 pound multicolored potatoes
  11. Get 1 tablespoon extra Virgin olive oil
  12. Make ready To taste kosher salt and Pepper
  13. Make ready 1/2 stick butter
  14. Get As needed bacon drippings from bacon cooked in recipe
  15. Prepare Mashed potatoes————————
  16. Prepare 2 cup mashed potatoes see any of my recipes
  17. Prepare Toppings——————————–
  18. Get 2 ounce bacon
  19. Get Butter Sauce——————–
  20. Take Drippings of the bacon and the butter from potatoes
  21. Make ready 1/3 cup all purpose flour
  22. Prepare 2 cup evaporated milk
  23. Get To taste kosher salt and pepper
  24. Make ready 2 teaspoon granulated garlic powder
Instructions to make Patchwork Dinner:
  1. Slice and Crisp the bacon. Save the bacon drippings.
  2. Wash, dry, and slice the multicolored potatoes. Slice medium in size.
  3. Melt the butter in a pan add bacon drippings. Then add the multicolored potatoes and sauté them. Season the potatoes, when fork tender and set aside. Save this drippings butter mixture.
  4. This can be done while the multicolored potatoes are cooking. Brown the ground sirloin with the dehydrated onions add salt and black pepper, to taste. As that is going, make regular mashed potatoes see any of my recipes. Note: The mashed potatoes can be made ahead of time.
  5. Slice the hotdogs on a bias. Panfry them till caramelized.
  6. Get some plates, and add, to how ever many different servings, a few of the multicolored potatoes, surrounded by hotdogs.
  7. Add some mashed potatoes in the center atop the multicolored potatoes. Make a small crater in the center of the mashed potatoes.
  8. Add some of the ground sirloin to the craters in the mashed potatoes and sprinkle with bacon pieces.
  9. Sauce time; use the butter and bacon drippings mixture you sautéed the potatoes in, and add the garlic. Sauté for 1 minute.
  10. Add flour to the melted butter stirring constantly till thickened. This will make your Roux.
  11. Pour in the milk. Stirring constantly till milk has thickened. Add salt and pepper to taste. Make sure it is creamy no lumps. Simmer for 7 minutes stirring often. If the sauce is too thick and more milk till thinned out.
  12. Add the butter garlic sauce, by drizzling over the top of the whole dish, on each plate.
  13. Serve I hope you enjoy!

So that’s going to wrap it up with this exceptional food patchwork dinner recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!