Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy smoky, spicy pork tagine. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Smoky, Spicy Pork Tagine is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy Smoky, Spicy Pork Tagine is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have easy smoky, spicy pork tagine using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Smoky, Spicy Pork Tagine:
- Get 2 pounds pork shoulder cut into 1.5" cubes
- Take 1 onion, diced
- Get 5 cloves garlic, smashed
- Make ready 1/2 a bell pepper, diced
- Take 3 Yukon gold potatoes cut into roughly 1.5" pieces
- Take 15 oz. can tomatoes
- Prepare 1.5 teaspoons kosher salt
- Prepare 1/2 teaspoon pepper
- Prepare 1/2 teaspoon smoked paprika
- Prepare 1.5 Tablespoons olive oil
- Make ready 2 Tablespoons generally Mexican style hot sauce (I used Yucateca Habanero this time.)
- Make ready 1 Tablespoon lemon juice
- Prepare 1 (15 oz.) can of butter beans, drained
Steps to make Easy Smoky, Spicy Pork Tagine:
- Put all the ingredients into the tagine and give them a thorough mixing to evenly distribute the seasoning.
- Put tagine into a cold oven, set to 350F, and let it cook for 90 minutes. That's it! :)
- Enjoy with rice, tortillas, flat bread, or whatever your starch of choice.
So that is going to wrap this up for this special food easy smoky, spicy pork tagine recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
