Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana flaxseed muffins (no sugar). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Banana Flaxseed Muffins (NO SUGAR) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Banana Flaxseed Muffins (NO SUGAR) is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
- Make ready 6 Medium Ripe Bananas
- Get 1/4 cup Organic Raw Honey
- Get 1/2 cup Organic Butter, melted
- Make ready 2 Eggs
- Make ready 1 1/2 cups Organic All-Purpose Flour
- Make ready 1 1/4 cups Organic Whole Wheat Flour
- Get 1/4 cup ground flaxseeds
- Make ready 2 tsp baking soda
- Make ready 2 tsp baking powder
Steps to make Banana Flaxseed Muffins (NO SUGAR):
- Preheat oven to 350 degrees F
- Mash bananas in a bowl. Add honey, butter and eggs, mix well
- Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
- Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
- Baked for about 25 minutes
- All Done and enjoy!
So that’s going to wrap it up with this special food banana flaxseed muffins (no sugar) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
