Apple Crumble Danish
Apple Crumble Danish

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, apple crumble danish. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Apple Crumble Danish is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Apple Crumble Danish is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have apple crumble danish using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Apple Crumble Danish:
  1. Take 1 sheet gluten and dairy free pastry
  2. Make ready 1 egg beaten
  3. Take 3 apples cut into slices
  4. Prepare 6 tbsps apple sauce
  5. Make ready 3 tbsps brown sugar
  6. Get 4 tbsps gluten free plain flour
  7. Get 1 tsp ground cinnamon
  8. Get 4 tbsps icing sugar
  9. Get 4 tsps dairy free milk
  10. Take 30 g dairy free spread
Steps to make Apple Crumble Danish:
  1. Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
  2. Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
  3. Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving

So that’s going to wrap it up for this exceptional food apple crumble danish recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!