Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mini burger. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Mini Burger is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mini Burger is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mini burger using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mini Burger:
- Make ready 200 grams Ground Beef
- Prepare 1/4 tsp Salt
- Make ready 1/4 tsp Ground Black Pepper
- Make ready 4 Portobello Mushrooms
- Take 4 slice Cheddar Cheese
- Take 4 slice Streaky bacon
- Make ready Guacamole
- Take 1 Avocado (diced)
- Prepare 1 Some Cilantro leaves
- Make ready 2 Hard boiled eggs ( diced)
- Prepare 8 Cherry tomatoes (diced)
- Take 1 tbsp Lime juice
- Get 1 small Onion (diced)
- Get 1 Salt
You can get the original in mini-format too! These Mini Burger Cookies look like the real deal, but they're actually a sweet, tiny, fun dessert. I spotted these Mini Burger Cookies over at Six Sisters' Stuff and knew I had to try them out with my. KEEP your mini burgers in place by pushing a small stick through the center of them!
Instructions to make Mini Burger:
- Add the salt and ground pepper in the ground beef and mixed well. Then make into 4 small patties.
- Pan fry the bacon until brown & crispy. Then Use the bacon fat in the pan to fry the portobello mushrooms for about 5 mins.
- Set aside the cooked bacon and portobello mushrooms. In a clean pan, fry the beef patties with some olive oil. When the beef is almost done, place the slices of cheddar cheese on top of each patty.
- Toast 4 mini buns that sliced into halves in the oven. Then we are ready to assemble the burger.
- Placed each patty with a melted cheese on one half of a bun. Then stack the portobello mushroom and the bacon. Lastly, place one and a half tablespoon of guacamole. Then place the other half of the bun on top and you got your burger!✌🏻
- To make the guacamole, simply mixed the ingredients together - avocado, hard boiled eggs, cherry tomatoes, onions, cilantro leaves, salt and lime juice
ENJOY eating your cooked mini burgers all up before anyone else has a chance to! View the entire Mini-Burger menu, complete with prices, photos, & reviews of menu items like Check out the full menu for Mini-Burger. When available, we provide pictures, dish ratings, and descriptions. Yep yeni bir oyun daha sizlerle. Sizi verilen talimatları mouse yardımıyla yapmalı ve hambergeri bir güzel afiyetle yemeliyiz.İyi Eğlenceler.
So that is going to wrap it up for this special food mini burger recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
