Low Carb Jalapeño Popper Chicken
Low Carb Jalapeño Popper Chicken

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, low carb jalapeño popper chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

KETO JALAPENO POPPERS make a great appetizer that even the carb-lovers will devour! I'm including instructions for making these extra quick in your air-fryer, but they're. The spice level of this Low Carb Jalapeno Pepper Chicken Skillet recipe is totally customizable, so adjust as you like. So if you like spicy dishes, give this Low Carb Jalapeno Pepper Chicken Skillet recipe a shot for dinner tonight!

Low Carb Jalapeño Popper Chicken is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Low Carb Jalapeño Popper Chicken is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook low carb jalapeño popper chicken using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Low Carb Jalapeño Popper Chicken:
  1. Make ready 4 boneless skinless chicken breast flattened slightly (for even cooking)
  2. Take 1 piece parchment paper large enough to cover all 4 chicken breast
  3. Take Popper Layer
  4. Get 4 oz softened cream cheese
  5. Prepare 2 1/2 tbsp real mayonnaise
  6. Take 8 slices pickled jalapeño chopped (from the jar)
  7. Make ready 1/2 cup shredded cheddar cheese
  8. Prepare 2 tbsp cooked crumbled bacon (I use real bacon crumbles in a bag)
  9. Get 3 tbsp chopped green onion (I use only the green end)
  10. Get 1/4 cup grated parmesan cheese
  11. Make ready 1/4 tsp garlic powder
  12. Get Topping
  13. Make ready 4 tbsp melted butter
  14. Prepare 1/2 cup grated parmesan cheese
  15. Get 20 pieces of spicy pork rinds crushed

Boiled shrimp can be used instead or in addition to the shred chicken. Put your own personal spin on this Keto dip by using your favorite melting cheese. Pepper jack, Colby, Fontina or Provolone are all good choices. This low carb keto chicken casserole is spicy, savory, and downright mouthwatering.

Instructions to make Low Carb Jalapeño Popper Chicken:
  1. Heat oven to 400°
  2. Grease baking dish
  3. Salt and pepper chicken.
  4. (This step is important to keep breast nice and juicy) Cover chicken completely with parchment paper. Tuck the edges into the pan and press down around chicken so it's snug around chicken. (Pic is of only 1 chicken breast)
  5. Bake at 400° for 30 min or until juices run clear.
  6. While your chicken is cooking mix all "Popper Layer" ingredients in a small bowl.
  7. Mix "Topping" ingredients in another small bowl.
  8. When your chicken is done remove parchment paper.
  9. Now spread you "Popper Layer" on chicken. Then top with the "Topping" mixture.
  10. Return dish back to oven and bake for 5-10 minutes until topping is slightly brown.
  11. Let rest for 5 min. Serve and enjoy!

Pepper jack, Colby, Fontina or Provolone are all good choices. This low carb keto chicken casserole is spicy, savory, and downright mouthwatering. Jalapeño popper chicken casserole with bacon is about to become a weeknight favorite in your home when you need an easy, one dish keto dinner that the whole family will enjoy. Serve it up all on its own or with. Learn how to cook Low Carb Jalapeno Popper Chicken Soup Recipe that is keto friendly and packed with flavor.

So that’s going to wrap this up for this special food low carb jalapeño popper chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!