Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, low carb bacon cheeseburger soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Low carb bacon cheeseburger soup is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Low carb bacon cheeseburger soup is something that I have loved my entire life.
Bacon cheeseburger soup has all the flavors of my favorite burger but it's perfect for chilly nights and so filling! My family devours this low carb soup recipe and I bet yours will too! I'm all about a big juicy burger and this keto cheeseburger soup totally delivers on all those flavors. We love bacon cheeseburgers, and as it's winter in Australia.
To begin with this particular recipe, we must prepare a few ingredients. You can have low carb bacon cheeseburger soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Low carb bacon cheeseburger soup:
- Get 3/4 lb ground beef browned
- Take 1 can condensed cheese soup (there is a low carb version in my recipes)
- Take 1 1/2 cup beef broth
- Get 1/2 cup sour cream
- Make ready 1/2 tsp season salt
- Prepare 1/2 tsp ground black pepper
- Prepare 1/4 tsp garlic powder
- Prepare 1 cup shredded cheddar cheese
- Make ready 1/4 cup water
- Make ready 1/4 cup heavy cream
- Make ready 10 slices of cooked thick cut bacon torn in small pieces
- Make ready 1/2 tsp onion powder
Creamy low carb Cheeseburger soup comes together in just minutes! Creamy and hearty Bacon Cheeseburger Soup you can make on the stove top or in the slow cooker. It's packed full of flavor AND a delicious low carb alternative to the traditional soup. My husband rarely raves about recipes I make, unless it's his absolute favorite italian beef.
Instructions to make Low carb bacon cheeseburger soup:
- Add all ingredients to slow cooker and mix.
- Cook on low for 2-4 hours until thoroughly heated.
- Make sure to stir periodically.
- Enjoy!
It's packed full of flavor AND a delicious low carb alternative to the traditional soup. My husband rarely raves about recipes I make, unless it's his absolute favorite italian beef. This creamy low-carb bacon cheeseburger casserole is loaded with enough eggs, Cheddar, and beef to satisfy your family any night of the week. Brown the bacon, in the same Dutch Oven, drain it, and then return both the bacon and hamburger to the pot. Add the celery, onions, and carrots.
So that’s going to wrap this up for this exceptional food low carb bacon cheeseburger soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!