Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, buttery garlic green beans. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Buttery Garlic Green Beans is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Buttery Garlic Green Beans is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have buttery garlic green beans using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buttery Garlic Green Beans:
- Make ready 1 lb fresh green beans trimmed and cut in half
- Take 3 tbsp butter
- Take 4 cloves garlic, minced
- Make ready 2 pinches lemon pepper
- Prepare Salt for taste
Instructions to make Buttery Garlic Green Beans:
- Place butter and garlic into a wok or skillet and cook for about a minute
- Add green beans and cook for 5 minutes or until green starts to soften
- Add lemon pepper and salt for taste
- Serve with a main dish and enjoy!
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