Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, instant pot chili. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Instant Pot Chili is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Instant Pot Chili is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have instant pot chili using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Chili:
- Take lean ground beef
- Make ready garlic
- Get light red kidney beans
- Get black beans
- Take Large onion diced
- Make ready can crushed tomatoes
- Make ready can tomato sauce
- Get McCormicks chili seasoning
- Take can rotel original
- Make ready Salt and pepper
- Take vegetable oil
- Make ready water
Instructions to make Instant Pot Chili:
- Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
- Add seasoning and mix through ground beef mixture along with a cup of water.
- Add in beans, salt and pepper and stir.
- Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
- Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.
So that is going to wrap this up with this special food instant pot chili recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
