Vickys Lettuce Lunch Wraps, Gluten, Dairy, Egg & Soy-Free
Vickys Lettuce Lunch Wraps, Gluten, Dairy, Egg & Soy-Free

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vickys lettuce lunch wraps, gluten, dairy, egg & soy-free. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vickys Lettuce Lunch Wraps, Gluten, Dairy, Egg & Soy-Free is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Vickys Lettuce Lunch Wraps, Gluten, Dairy, Egg & Soy-Free is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have vickys lettuce lunch wraps, gluten, dairy, egg & soy-free using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vickys Lettuce Lunch Wraps, Gluten, Dairy, Egg & Soy-Free:
  1. Prepare 16 iceberg lettuce leaves
  2. Make ready 400 grams cooked chicken, chopped
  3. Prepare 4 spring onion, trimmed and sliced
  4. Make ready 2 carrot, cut into matchsticks
  5. Take 1 yellow pepper, sliced thinly
  6. Get 1 red pepper, sliced thinly
Instructions to make Vickys Lettuce Lunch Wraps, Gluten, Dairy, Egg & Soy-Free:
  1. Place 2 lettuce leaves, overlapping with the stalk ends towards you
  2. Take a quarter of the chicken, onion, carrot and peppers and place in a line along the bottom edge, the stalk ends of the lettuce leaves
  3. Start to roll the bottom edge up, tucking in the sides as you go to hold the filling in
  4. Repeat with the other 3 portions of lettuce leaves and filling
  5. Cut each roll in half to serve
  6. If making this in advance, sprinkle a little lemon juice over the lettuce to stop it discolouring in your lunch box
  7. You can add mayo or dressing if you like, just drizzle a bit over the filling before rolling
  8. Use any filling you like, maybe prawns in marie rose dressing, sliced crabsticks, avocado, red onion, apple, cheese whatever you like!

So that is going to wrap this up for this special food vickys lettuce lunch wraps, gluten, dairy, egg & soy-free recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!