Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sugar free apple karanji. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sugar free Apple Karanji is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Sugar free Apple Karanji is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have sugar free apple karanji using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sugar free Apple Karanji:
- Prepare For the covering
- Get 150 gms whole wheat Atta
- Make ready 150 gms maida
- Get 2 tsp cold butter
- Make ready 1 pinch salt
- Take Half cup milk
- Take Half cup water
- Take For the filling
- Get 2 red apples
- Make ready 100 gms seedless dates
- Make ready 100 gms figs
- Prepare 50 gms desiccated coconut
- Take 1/2 cup mixed dry fruit
- Prepare 2 tsp char magaz
- Get 100 gms milk chocolate bar
- Get 1 cup milk
- Make ready 1 tsp ghee
Instructions to make Sugar free Apple Karanji:
- Mix together Atta, maida, salt and cold ghee till crumbly. Add milk and water to make a tight dough.Keep it covered
- Roughly chop apples with skin, dates and figs. Take a non stick pan and add these chopped fruits and 1 cup milk and cook for 10 minutes till well blended
- When the apples, figs and dates are tender and completely dry, mash them with a hand blender or potato crusher.
- Put the pan back on the gas and add dessicated coconut, chopped dry fruits, char magaz and 1 tsp ghee. Cook for 2 minutes till completely dry.
- Cool the mixture. Roll out small rotis from the dough. Keep some apple filling in the centre. Grate some chocolate over it and cover the roti in the shape of a Karanji. Rub some water on the edges and press the edges using a mould or with the help of a fork.
- Bake these karanji in a pre heated oven at 200° for 18 to 20 minutes.
- Remove and serve immediately.
So that’s going to wrap it up for this exceptional food sugar free apple karanji recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
