Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, avocado omelet. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Whisk eggs in a small bowl until smooth. Preheat a nonstick skillet over medium heat. Get exclusive avocado tips at www.vidaaguacate.com.
Avocado omelet is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Avocado omelet is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have avocado omelet using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Avocado omelet:
- Get 1/4 medium avocado
- Get 1 large egg
- Take 1 oz low fat cheese
- Prepare 1 tsp salt and pepper
- Make ready 1/2 tsp minced onion flakes
Then pour the sauce over it. Top a high-protein omelet with avocado and fiber-rich kale and you'll keep hunger at bay for longer. Reviews for: Photos of Avocado & Kale Omelet. Omelets are an amazing time saver and economical too.
Steps to make Avocado omelet:
- Warm small pan with a half of a tsp of butter
- Add whisked egg to pan
- Let egg cook, lifting sides occasionally to let raw egg run off.
- Put cheese on omelet then add sliced avocado on top.
- Season to taste
- Fold omelet in half and add any leftover cheese and avocado to top. Season again to taste.
For fast assembly, cut up the avocado and measure the cheese before cooking the eggs. Crab and avocado are a match made in foodie heaven! This crab omelet is fresh, filling, and fancy yet fuss-free. This recipe is fast and easy. Download Avocado omelet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
So that’s going to wrap this up for this exceptional food avocado omelet recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
