Sprouts Karanji
Sprouts Karanji

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sprouts karanji. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sprouts Karanji is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sprouts Karanji is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have sprouts karanji using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Sprouts Karanji:
  1. Get 100 g Green sprouted Moong
  2. Get 100 g Maida
  3. Prepare 1 medium Onion
  4. Prepare 2 clove Garlic
  5. Get 1 tsp Jeera
  6. Prepare 1 tsp Red chilli powder
  7. Prepare 1/2 tsp Turmeric powder
  8. Prepare Spinach puree
  9. Take Tomato puree
  10. Make ready Oil for frying
  11. Take Salt, finely chopped coriander
Steps to make Sprouts Karanji:
  1. For stuffing of Karanji..
  2. Heat oil in a pan, add Jeera in it…
  3. Add finely chopped Garlic, Tomato and Onion in it.
  4. Add Chilli powder, Turmeric powder, salt and mix it well. Soute it for 2 min. Add the Sprouted half boiled Moong and mix it thoroughly. Cook it for 5 mins.
  5. Stuffing is ready…
  6. For the outer covering, divide Maida into 2 parts. Take 1 part of Maida, add salt, Jeera powder and spinach puree in it. Knead well. Keep it covered
  7. Take the remaining part of Maida, Add salt, jeera powder and tomato puree in it. Knead well keep covered.
  8. Take a small ball of Spinach dough and roll it flat. Add the sproute stuffing and close it properly in the shape of karanji.
  9. Deep fry it.
  10. Repeat the process with Tomato dough as done with Spinach dough and deep fry it.
  11. Garnish it with sev and freshly chopped coriander.
  12. Serve it with Green Chutney and Emali Chutney.

So that is going to wrap it up with this special food sprouts karanji recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!