Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, green bean with chinese smoked sausage. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Green Bean With Chinese Smoked Sausage is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Green Bean With Chinese Smoked Sausage is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have green bean with chinese smoked sausage using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Bean With Chinese Smoked Sausage:
- Take 3 cup french bean
- Take 2 stick diced chinese smoked sausage ( kwai fa )
- Prepare 3 clove garlic
- Make ready 2 small chili deseeded
- Prepare 1 tbsp light soy sauce
- Make ready 1 cup spring onion
- Make ready 1 tbsp oil
Instructions to make Green Bean With Chinese Smoked Sausage:
- Steam the chinese sausage for 10 minutes then add light soy sauce and steam for another 10 minutes then set aside
- in pan in low heat saute chinese sausage and garlic till garlic is lightly brown then add then add green bean
- Optional you can add red small chili pepper or omit it and for 2 minute then add 2 tbsp of light soy sauce
- stir fry for another 2 minute then add spring onion and mix well off heat
So that’s going to wrap it up for this exceptional food green bean with chinese smoked sausage recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
