Sabudana khichadi
Sabudana khichadi

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sabudana khichadi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sabudana khichadi is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Sabudana khichadi is something that I have loved my entire life. They’re fine and they look fantastic.

Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sabudana khichadi using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sabudana khichadi:
  1. Prepare 150 gm sabudana(sago)
  2. Get 1 tsp Cumin seeds
  3. Get 4-5 Chopped green chillies
  4. Make ready 1 cup peanuts
  5. Take 1 Tsp oil
  6. Get 2-3 boiled potatoes
  7. Prepare 2 tsp Salt (sendha namak)
  8. Prepare 1 tsp sugar
  9. Prepare 2 tsp lemon juice
  10. Prepare 1/2 cup chopped green coriander leaves

Sabudana also known as Tapioca makes a great Khichdi. This recipe is mildly spiced and peanuts give it a light crunch. Tapioca khichdi is great for breakfast or as a snack and it tastes delicious. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts.

Instructions to make Sabudana khichadi:
  1. Soak the sabudaana for 2-3 hrs.
  2. Roast the peanuts and grind them.
  3. Now add some salt, sugar and lemon juice to sabudaana and keep aside.
  4. Now heat the oil and add cumin seeds green chillies and fry, now add boiled potatoes.
  5. Then mix roasted peanut powder to it. And mix well.
  6. Now add sabudaana and mix well.Add coriander leaves to it.

Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts. Sabudana Khichdi is a perfect food for those on a fast or vrat and it is also made in many household as breakfast. Sabudana Khichdi is a one of most widely preferred and healthy Indian khichdi served in breakfast or dinner on fasting days. Sabudana Khichdi Recipe (with Step by Step Photos). Sabudana khichdi is a popular Indian dish made for breakfast with sago/ tapioca pearls and potato Sabudana khichadi is new to me and made this only twice so far.

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