Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lionhead meatball sub. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Lionhead Meatball Sub is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Lionhead Meatball Sub is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook lionhead meatball sub using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lionhead Meatball Sub:
- Prepare 2 tablespoons mayochup
- Prepare 3 leftover Lionhead meatballs see my recipe
- Take 5 slices dill pickle chips
- Prepare 2 slices American cheese
- Prepare 1 slice sausage roll
Instructions to make Lionhead Meatball Sub:
- Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
- Add the mayochup. Add the pickle chips. Then the meatballs.
- Add the cheese on top, take that first bite. I hope you enjoy!!!
So that’s going to wrap this up for this exceptional food lionhead meatball sub recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
