Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, calpico milk jelly. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Calpico Milk Jelly is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Calpico Milk Jelly is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook calpico milk jelly using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Calpico Milk Jelly:
- Make ready 100 ml Milk
- Get 50 ml undiluted Calpico
- Make ready 100 ml Whey from drained yogurt
- Prepare 1/2 tbsp Honey
- Get 5 grams ☆ Powdered gelatin
- Take 2 tbsp ☆ Water (to soak the gelatin)
Instructions to make Calpico Milk Jelly:
- Soften the gelatin in the 2 tablespoons of water marked ☆, and set aside. Mix the whey and Calpico together in a bowl.
- Heat the milk and honey in a saucepan. When warmed, add the softened gelatin and mix well to dissolve.
- Leave the Step 2 mixture to cool down, then add the Calpico and whey mixture. Pour it into moulds, and let it harden in the fridge.
So that’s going to wrap it up for this exceptional food calpico milk jelly recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
