Lemon Chicken  & Mash Potatoes with Green Peas
Lemon Chicken & Mash Potatoes with Green Peas

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lemon chicken & mash potatoes with green peas. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Lemon Chicken & Mash Potatoes with Green Peas is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Lemon Chicken & Mash Potatoes with Green Peas is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have lemon chicken & mash potatoes with green peas using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Chicken & Mash Potatoes with Green Peas:
  1. Prepare Chicken
  2. Get 4 pieces of superior chicken legs
  3. Prepare 25 ml soy sauce
  4. Prepare 20 ml olive oil
  5. Take 2 clove garlic
  6. Take 1 A piece of lemon
  7. Make ready 1 Salt, Pepper and Chilli powder
  8. Prepare Mash Potates
  9. Take 1/2 kg Potatoes
  10. Take 300 grams sour cream
  11. Get 100 grams butter
  12. Prepare 1 oregano and parsley
  13. Take 1 salt and pepper
  14. Make ready 400 grams green peas
Instructions to make Lemon Chicken & Mash Potatoes with Green Peas:
  1. On a thin foil pour half of the olive oil and juice of 1/2 of the lemon. Sprinkle the salt pepper and chilli powder
  2. Add the chicken legs and pour the soy sauce over them plus some slices of lemon and the rest of the olive oil
  3. Put it in the freezer for at least 2 hours (best over night). Flip over the package from time to time to make sure the mixture spreads all over the meat.
  4. Preheat the oven at 200C (400F). Unveil the thin foil and put it in the oven for at least half an hour
  5. Next you peel the potatoes then chop them into small pieces. You fill a pot with water and put it to boil. Add some salt. Put the potatoes in when the water is boiling and after 15 minutes check them to see if they are cooked. If not leave them for another 5 minutes then check again.
  6. After the potatoes are done put them in a bowl. Add the sour cream and butter and mix the composition until it gets a creamy texture. After that you season the mash by taste with oregano, parsley leaves, salt and pepper.
  7. Add the green peas to your final dish when everything else it's finished

So that is going to wrap this up with this special food lemon chicken & mash potatoes with green peas recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!