Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, veg thai curry. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Veg Thai Curry is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Veg Thai Curry is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have veg thai curry using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Veg Thai Curry:
- Take 1 Can Coconut Milk
- Prepare 3 tablespoons Thai Curry Paste
- Get 1/2 tsp Sugar
- Get As per taste salt
- Take 1 tsp Black Pepper Power
- Get as required Tomato sauce
- Make ready 1/2 tsp Soya Sauce
- Prepare as required Water
- Get as required Vegetables
- Make ready 1 tablespoons Coconut oil
- Take 200 grams Paneer
- Prepare 1 tablespoons Chopped Garlic
- Take 1 Capsicum chopped
- Take 4-5 medium pieces of broccoli
- Take 1 Zucchini chopped
Instructions to make Veg Thai Curry:
- Take a pan, add coconut milk and boil it on medium-high flame. Add Thai Curry Paste and reduce heat. Stir well for 5 minutes. Now add sugar,soya sauce, Tomato sauce, salt and pepper for mix well on a medium flame for 3-4 minutes, covered it and keep aside.
- Wash and Cut all vegetables, take a pan and heat it up add coconut oil, chopped garlic and saute well with broccoli, zucchini and capsicum and cook for 4-5 minutes.
- Add all vegetables with gravy stir well for 6-7 minutes on medium flame, add 1/4 cup of water and covered it. After 6-7 minutes turn off the flame. Serve with Rice or Noodles.
So that’s going to wrap it up for this exceptional food veg thai curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!