Soul Rolls (soul food egg rolls)
Soul Rolls (soul food egg rolls)

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, soul rolls (soul food egg rolls). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mix together the chicken, collards, rice and black-eyed peas in a bowl. Line up the egg roll wrappers with one. Would you like any vegetables in the recipe? For the rolls: Unwrap the spring rolls and place on a cutting board.

Soul Rolls (soul food egg rolls) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Soul Rolls (soul food egg rolls) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook soul rolls (soul food egg rolls) using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Soul Rolls (soul food egg rolls):
  1. Make ready 1 package egg roll wraps
  2. Make ready 1 can collard greens
  3. Make ready 1 box macaroni and cheese
  4. Get 1 can baked beans
  5. Take for special sauce: hot sauce and honey

Soul Food Egg Roll Mukbang: I told y'all I was going to try and get creative with these leftovers. I had been seeing folk make these egg rolls o. For the rolls: Unwrap the spring rolls and place on a cutting board. Cover your spring roll wrappers with a slightly damp towel to keep them from drying out.

Steps to make Soul Rolls (soul food egg rolls):
  1. The only thing that needs to be cooked is the macaroni and cheese. Follow the instructions on the box
  2. Take 1 egg roll wrap and layer mac and cheese, greens, and beans on the wrap
  3. Fold (instructions on how to fold egg rolls should be on the pack) and place in cooking oil to fry.
  4. Cook on both sides and then drain.
  5. Mix hot sauce and honey together for special dipping sauce.

For the rolls: Unwrap the spring rolls and place on a cutting board. Cover your spring roll wrappers with a slightly damp towel to keep them from drying out. In a large bowl, combine the ground turkey with the seasoned salt, black pepper, garlic and onions. In a small bowl, mix the sauce ingredients until blended. Lay out one egg roll skin with a corner pointed toward you.

So that’s going to wrap it up for this exceptional food soul rolls (soul food egg rolls) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!