Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mendu vada. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Medu Vada Recipe with step by step photos. Medu vada recipe with step by step photos - Crispy, fluffy and delicious vada that goes very well with coconut chutney or sambar. Keep it thick enough to make mendu vada.
Mendu vada is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mendu vada is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mendu vada using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mendu vada:
- Get 1 cup udad dal
- Make ready 2 tablespoon rice flour
- Prepare 1 chopped green chilli
- Take 1 inch ginger paste
- Take 1/2 tsp black pepper powder
- Take to taste salt
- Get 1 tsp Coriander leaves
- Make ready pinch hing / asafoetida
- Prepare As needed oil to fry
Medu Vada / Mendu Vada made with urad dal. This vada is shaped like a doughnut with a hole in the middle. It is the most common vada type throughout South India and most recognized throughout India. Medhu vadai recipe - Ulunthu vadai - ulundu vadai- medu vada - with video and step by step pictures, tips and tricks to make perfect shape.
Steps to make Mendu vada:
- Wash and soak dal in about 3 cup of water for 5-6 hours. Drain all the water from udad dal. and make a smooth paste using mixture.
- Now Add All the ingredients. into dal. the better should be thick. otherwise will not get proper menduvada shape.
- Heat oil in a pan in medium flame. wet your palms. take medium size or lemon size batter. make hole in the center. and slide it into oil.
- Fry on both the side till it becomes golden brown. and take it out. serve it with sambhar and coconut chutney.
Medu Vada recipe, uddina vada, Vada recipe, Medhu vadai, Ulundu vadai with step by step photo. Medu vada or vadai is a traditional favourite of South India that features not. Medu vada is one of those unforgettable Southern Indian meals. It is served with steaming hot Sambar and fresh coconut chutney in some places. Mendu Vada updated their profile picture.
So that’s going to wrap it up with this exceptional food mendu vada recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
