Homestyle Green Beans
Homestyle Green Beans

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, homestyle green beans. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homestyle Green Beans is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Homestyle Green Beans is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook homestyle green beans using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Homestyle Green Beans:
  1. Take 2 lbs fresh green beans
  2. Get 1 large yellow onion
  3. Get 4 cups water
  4. Prepare 2 tsp hickory liquid smoke
  5. Get 1 1/2-2 tsp salt (depending on personal taste)
Instructions to make Homestyle Green Beans:
  1. Wash green beans. Trim both ends and cut all in half, you can do this in bunches. BUT: If you wanna go old school put them in a bowl, grab a couple empty bowls and snap those beans by hand, putting the ends in one bowl and snapped beans in the other.
  2. Trim onion ends, remove skin, halve pole to pole, then cut each half into thirds from pole to pole.
  3. Place green beans in a 2 quart pot. Add water, salt, and liquid smoke. Stir to combine. Lay onion sections on top. The water won't cover everything and that's okay.
  4. Place lid on pot. Bring to a boil over medium high heat. Reduce heat to medium/medium-low and cook covered at a hard simmer until very tender, generally 1.5 - 2 hrs. Stir occasionally.

So that’s going to wrap it up for this special food homestyle green beans recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!