Baked Tofu with Cheesy Panko
Baked Tofu with Cheesy Panko

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, baked tofu with cheesy panko. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Baked Tofu with Cheesy Panko is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Baked Tofu with Cheesy Panko is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have baked tofu with cheesy panko using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Tofu with Cheesy Panko:
  1. Take 1/2 block Firm tofu
  2. Take 1 Flour
  3. Take 2 tbsp Finely chopped parsley
  4. Get 2 tbsp Grated cheese
  5. Make ready 2 tbsp ★Panko
  6. Make ready 1 pinch of each ★Salt and pepper
  7. Take 1 1/2 tbsp Olive oil
Steps to make Baked Tofu with Cheesy Panko:
  1. Microwave the firm tofu for 2 minutes at 600 W. Drain very well and cut into bite size pieces.
  2. Put all the ingredients marked with ★ in a container and mix together well.
  3. Dust the tofu with flour, add in the mixture from Step 2, and roll the tofu around to coat all sides.
  4. Put the tofu into an ovenproof dish, drizzle with olive oil and bake in a toaster oven until browned - and it's done.

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