Crock-Pot Vegetarian Chili 🌶️🍲
Crock-Pot Vegetarian Chili 🌶️🍲

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, crock-pot vegetarian chili 🌶️🍲. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crock-Pot Vegetarian Chili 🌶️🍲 is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Crock-Pot Vegetarian Chili 🌶️🍲 is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have crock-pot vegetarian chili 🌶️🍲 using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crock-Pot Vegetarian Chili 🌶️🍲:
  1. Prepare 1/2 onion chopped
  2. Make ready 1/2 canned Yellow corn
  3. Make ready 1 can Kidney Beans
  4. Take 1 can black beans
  5. Make ready 1 can pinto beans
  6. Make ready 1 cup Vegtable broth
  7. Make ready 2 cloves Garlic (chopped)
  8. Take 1 can tomato sauce
  9. Make ready 1 can diced tomatoes
  10. Take 1 can diced chilli's
  11. Make ready 1/2 Tbs Italian seasoning
  12. Get 1/4 Tbs Chilli powder
  13. Make ready 1 Tbs Cummin
  14. Prepare 1 Tbs Paprika
  15. Make ready 1/2 Tbs garlic powder
  16. Take 1/2 Tbs onion powder
  17. Make ready 1 Jalapeno (sliced in half) optional
  18. Take 1 Tbs oil
  19. Get 1 Tbs sugar
Steps to make Crock-Pot Vegetarian Chili 🌶️🍲:
  1. Take garlic, jalapeno, onion, and corn and add to your crock pot. Add oil and cover. Let sit on high storing every 5-10min until heated through. During this time take your canned beans and drain the beans and rinse them. Set aside.
  2. Once the onion garlic, corn, and Jalapeno are done simmering add in your can of diced tomatoes (do not drain) and diced chillies. Combine well.
  3. Add in your drained and rinsed beans. Mix all the ingredients together we'll. Once the vegetables and beans are well combined add 1 cup of Vegtable broth. Then add in your can of tomato sauce.
  4. Once the tomato sauce, beans, and begtable mixture is combined add in your spices. (You can add in as little or as much as you like in terms of spices) I have listed the amount I use above as a guide line. I always add a bit of sugar to level out the acidity of the tomatoes.
  5. Let set in crock pot on high for 4hrs. (Move to low or warm once heated through if your not going to eat right away.) Top with cheese and serve with corn bread or tortillas! Enjoy!!

So that’s going to wrap this up with this exceptional food crock-pot vegetarian chili 🌶️🍲 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!