JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔
JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, jj's potatoes and meatball bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔 is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔 is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook jj's potatoes and meatball bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔 using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔:
  1. Get For the meatballs
  2. Make ready 500 g minced meat of your choice
  3. Take 1/3 bottle soy sauce
  4. Make ready to taste Dried thyme
  5. Prepare 2 cloves garlic
  6. Get For the veggie layer
  7. Prepare 5 normal size potatoes
  8. Prepare Butter for buttering the dish
  9. Make ready 6 pieces brussels sprouts
  10. Make ready 1 small carrot
  11. Take Some salt
  12. Take 3 tbsp green avocado guacamole
  13. Take For the cream
  14. Take 100 ml heavy cream
  15. Take 2 tbsp sour cream
  16. Get 4 tbsp ready cheese sauce
Instructions to make JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔:
  1. Clean and slice the potatoes and cook them for 10 minutes in salted water. Cook the brussels sprouts and cleaned carrot in a different bowl, in salted water, till tender. Slice the brussels sprouts and carrots when ready
  2. Grease a dish with the butter, wall and bottom also. Arrange one layer of potatoes on bottom, layer the brussels sprouts and carrots on it, cut the dill in small pieces, add it.
  3. Also add the guacamole
  4. Make the meatballs, 8 similar size balls, mix the meat with soy sauce, thyme, and minced garlic. Arrange it on top and also put potatoes between
  5. Make the cream: mix the ready cheese sauce with heavy cream and sour cream. Add it on top of meat. Cover with foil and put it in the oven for around hour. Check regularly. For last 10 minutes remove foil.

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