Faux Som Tam
Faux Som Tam

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, faux som tam. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Faux Som Tam is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Faux Som Tam is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have faux som tam using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Faux Som Tam:
  1. Get 2 red jalapeño peppers, chopped
  2. Get 1 lime, (cut half the lime in to segments and the other half juiced)
  3. Get 2 large garlic cloves, minced
  4. Get 1 tbsp brown sugar
  5. Prepare 2 Tbsp fish sauce
  6. Prepare 20 plum tomatoes halved (length ways)
  7. Get Half a small white cabbage, shredded finely
  8. Make ready 20 green beans, cut in to 1 inch long pieces
  9. Make ready 1 Tbsp roasted peanuts, crushed
Steps to make Faux Som Tam:
  1. In a pestle and mortar add jalapeño peppers, half the lime (cut in to segments) and garlic and pound until the lime juice is extracted
  2. Add the brown sugar, lime juice and fish sauce in to the ingredients in the pestle and mortar and mix
  3. Add tomatoes in to the pestle and mortar and pound until slightly bruised
  4. In a separate bowl add the shredded cabbage, green beans and the spicy dressing mixture. Toss until coated and leave on the side (covered) for 30 minutes
  5. Mix again and add crushed peanuts on the top
  6. Serve as a side salad with coconut jasmine rice and larb moo

So that’s going to wrap this up for this special food faux som tam recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!