Fried rice and chicken
Fried rice and chicken

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, fried rice and chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fried rice and chicken is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Fried rice and chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.

It's absolutely delicious and everybody loves it- no doubt about that. Are you craving chicken fried rice right now? You might think you can't have it while you're staying safe at home.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried rice and chicken using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice and chicken:
  1. Take 5 cups rice
  2. Get 3 green pepper big
  3. Prepare 4 finger carrots medium
  4. Prepare 3 table spoon of curry
  5. Get 4 cubes Maggie(Royco preferred)
  6. Get 1 pinch salt
  7. Get 3 cups vegetable oil
  8. Prepare 2 onion bulb medium
  9. Get 1 small pieces of ginger
  10. Get 4 gloves garlic
  11. Prepare 1 pieces chicken (already made)

This is also a one pan dinner type of meal, so there isn't going to be too. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. This spicy chicken fried rice recipe is kicked up a notch with some sriracha. I still hold that my homemade fried rice recipe is my favorite.

Steps to make Fried rice and chicken:
  1. Get a clean pot and place on fire add water and allow to hot for 5 minutes then you add ur rice and allow to boil for 15minutes,then you wash and drain rice
  2. Wash carrots properly and cut into small pieces.
  3. Wash green pepper and green beans cut and keep separately
  4. Wash ginger and garlic and pound it in mortar. Wash onions and cut thinly
  5. Place pan on fire add vegetable oil allow to hot for 2 minutes then you add onion ginger and garlic and stir
  6. Add curry, salt Maggie and stir. Allow to heat for 7minutes.
  7. Pour the rice in a pot add the sauce and stir properly to ensure it's mix evenly. Then you allow to heat for 2 minutes then your fried rice is ready.

But it turns out that John and I agree on the fact that a local Chinese restaurant in our neighborhood makes the best fried. Chicken Fried Rice - quick and easy weeknight dinner or lunch made with soy sauce-kissed crisp-tender rice, chunks of marinaded chicken and crisp vegetables. Better than your favorite takeout fried rice! We have this favorite little Chinese restaurant here in L. A. that we always go to during birthdays.

So that’s going to wrap this up for this special food fried rice and chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!