Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy crockpot mexican taco casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Crockpot Mexican Taco Casserole is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Easy Crockpot Mexican Taco Casserole is something that I have loved my whole life. They are fine and they look wonderful.
How to make Crock pot Mexican Taco Casserole Recipe: First brown your ground turkey or ground beef in a large skillet over medium high heat. Then add in the chopped onions, taco seasoning, tomatoes, beans and corn. Stir to combine all these ingredients and set aside This Taco Casserole recipe takes the core ingredients of any classic taco plate—beans, cheese, tortillas, juicy ground turkey (my healthy swap for beef; chicken would work well too), and a yummy array of toppings—and transforms them into an easy-to-make, even easier-to-eat layered taco bake. It's like a baked Mexican lasagna.
To get started with this particular recipe, we have to prepare a few components. You can cook easy crockpot mexican taco casserole using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Crockpot Mexican Taco Casserole:
- Make ready 1 pound ground turkey (or ground beef)
- Make ready 1 can corn drained
- Make ready 1 can black beans (drained)
- Prepare 1 cans diced tomatoes with green chilis
- Take 1/2 package Taco seasoning
- Get to taste garlic salt
- Make ready 2 cups cooked rice I used instant rice
- Get 8 oz shredded cheese divided (I used cheddar)
Easy Crockpot Mexican Taco Casserole Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, easy crockpot mexican taco casserole. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique.
Instructions to make Easy Crockpot Mexican Taco Casserole:
- Brown your ground turkey or ground beef, and drain.
- Drain beans and corn.
- Make the rice
- Add all ingredients in a bowl, don’t use all the cheese save some for the top.
- Spray dish or crockpot with cooking spray, add the mixture top with cheese
- Cook in crockpot on high for 2-3 hrs
- Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread
It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. #homemade #copycatrecipe #tacotuesday Crockpot Mexican Casserole! How to make crock pot mexican casserole with corn tortillas: This is so easy to toss together. Just put the ground beef, enchilada sauce, onion, rotel, garlic, beans, corn and taco seasoning in the crock pot.
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