Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, zinger poke cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Zinger Poke Cake is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Zinger Poke Cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook zinger poke cake using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Zinger Poke Cake:
- Take 2 boxes your favorite white or yellow cake mix
- Prepare Ingredients needed for the mix; eggs, oil, & water
- Prepare 2 small packages raspberry jell-o
- Prepare Raspberry jam
- Prepare Large tub of whipped topping
- Take 1 package coconut flakes
- Take Fresh raspberries(optional)
Instructions to make Zinger Poke Cake:
- Make cake according to package direction
- Let cool for an hour
- Make the jell-o according to package instructions
- Use a fork & poke multiple holes into the cake - then pour jell-o over the cake evenly
- Cover the cake & let it set in the fridge overnight or at least for 4-6 hours
- Spread raspberry jam over the cake & frost it with the cool whip
- Sprinkle over the coconut flakes & top it all off with fresh raspberries
- Enjoy 💗
So that’s going to wrap this up with this special food zinger poke cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
