Mutton Seekh Roll
Mutton Seekh Roll

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mutton seekh roll. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Rolls are popular Kolkata street food snack enjoyed by young and old alike. This amazing quick fix snack is not only delicious but wholesome and a meal on the go. Ingredients for Chicken Seekh Roll Recipe. Highly Recommended #TSGurgaon. 📷: We are Gurgaon.

Mutton Seekh Roll is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Mutton Seekh Roll is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook mutton seekh roll using 20 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mutton Seekh Roll:
  1. Get 1/2 kg Mutton keema
  2. Get 1/2 tsp garam masala powder
  3. Prepare to taste salt
  4. Take 1 tsp chilli powder
  5. Take 3 tbsp roasted besan
  6. Get 1 fried onion
  7. Take as needed oil
  8. Make ready 1 tsp parsley
  9. Get 1 tsp ginger and garlic paste
  10. Get 2 tsp sheek masala
  11. Prepare 1 tsp coriander powder
  12. Take as needed lemon juice
  13. Make ready as needed coriander leaves
  14. Get 3 green chilli
  15. Prepare skewers
  16. Prepare as needed chapati(Tortilla)
  17. Prepare 1 cup cabbage
  18. Take 1 onion
  19. Prepare 1 tomato
  20. Take as needed mayonnaise

For Seekh Kababs: In frying pan,add oil and dawn foods chicken cheese seekh kabab,fry until golden brown and set aside. Mutton Seekh Kabab is a delicious Indian recipe served as a Starter. Mutton seekh kebab is a delighting non-vegetarian starter popularly relished as side dish in India. A wide variety of mutton roll options are available to you, such as usage, feature, and processing type.

Steps to make Mutton Seekh Roll:
    1. Take keema in a bowl and add sheek masala, coriander powder, ginger garlic paste, parsley, chilli powder, garam masala powder, salt, coriander leaves, green chilli, lemon juice, fried onion & besan(gram flour). - 2. Mix well - 3. Grind well in a grinder or blender. - 4. Apply oil in a palm and fill keema on top of skewers. - 5. Add some oil into pan and start frying untill it is properly cooked.
    1. Take chapati(tortilla) and wrap the sheek's with cabbage, onion & tomato with some mayonnaise.
  3. Watch video and subscribe to my youtube channel https://www.youtube.com/watch?bhi=YpuVRHkBPho

Mutton seekh kebab is a delighting non-vegetarian starter popularly relished as side dish in India. A wide variety of mutton roll options are available to you, such as usage, feature, and processing type. Mutton Seekh Kabab Recipe is so easy to make on a tawa or griddle with a few basic pantry staples. These mutton keema kababs are terrific party appetizers, picnic food & backyard barbecue party food. Mix all the ingredients in a bowl.

So that is going to wrap this up for this special food mutton seekh roll recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!