Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chilli prawn and pineapple. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chilli Prawn and Pineapple is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chilli Prawn and Pineapple is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chilli prawn and pineapple using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chilli Prawn and Pineapple:
- Make ready 1 medium onion chopped
- Make ready 4 red chilies chopped
- Prepare 2 tblsp massaman curry paste
- Take 1 cup pineapple juice
- Prepare 1 1/2 cup fish stock/ prawn heads
- Take 2 cups green beans halved
- Take 1 red pepper chunky chopped
- Take 200 g baby corn halved lengthwise
- Prepare 1 small pineapple chopped
- Make ready 400 g prawns
- Get 2 tblsp coriander chopped
Instructions to make Chilli Prawn and Pineapple:
- On medium heat fry onion and chilli. Once soft add curry paste and fry till fragrant. Add pineapple juice and water and prawn heads (or stock) bring to boil and simmer for 8-10 minutes.
- Add red pepper, green beans, baby corn and stir. Remove prawn heads. Add pineapple and simmer for 5 minutes. Add prawns and cover. Cook for 90 seconds.
- Add coriander, and remove from heat and stir. Season with salt and pepper and serve hot 🤩
So that is going to wrap it up with this special food chilli prawn and pineapple recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
