Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, peri peri chicken. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Peri Peri Chicken is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Peri Peri Chicken is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook peri peri chicken using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Peri Peri Chicken:
- Prepare 1 Whole chicken (butterflied)
- Make ready 1/2 cup Olive oil
- Make ready 8 cloves Garlic
- Get 6 Fresh red chili pepper
- Get 1 tbsp Paprika
- Prepare 6 Bay leaves
- Prepare 1/4 cup Balsamic vinegar
- Make ready 1/4 cup Lemon juice
- Get Baby potato
- Make ready Corn cobs
- Make ready to taste Salt and pepper
Instructions to make Peri Peri Chicken:
- Prepare the marinade by blending the oil, chili pepper, garlic, paprika, bay leaves, balsamic vinegar, lemon juice, salt, and pepper. - Coat the outside of the chicken and under the skin with 3/4 of the marinade.
- Marinate for at least 3 hours or preferably overnight.
- Preheat the oven on 200C and place the chicken in a pan.
- Cut the potatoes and corn cobs, and then surround the chicken with it.
- Get the rest of the marinade and pour the marinade over the chicken, corn, and potatoes.
- Put the pan in the oven and cook it for 45 to 60 minutes. - Eat!
So that is going to wrap this up for this exceptional food peri peri chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!