Thai pork satay
Thai pork satay

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thai pork satay. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Thai pork satay is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Thai pork satay is something that I have loved my whole life. They are nice and they look fantastic.

We made pork satay in the true authentic Thai style, which is time-consuming. Be sure to baste your satay as it's on the barbeque, note from our street vendor video (below left) he is constantly basting. Reviews for: Photos of Thai Pork Satay.

To begin with this recipe, we must prepare a few components. You can have thai pork satay using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Thai pork satay:
  1. Take 1/2 cup of mash peanut
  2. Take 2 cup of coconut milk
  3. Make ready 1 tbsp spoon of red curry paste
  4. Get 2/3 cup of sugar
  5. Make ready 1 tsp spoon of fish sauce
  6. Get 500 grams of slices pork
  7. Prepare 1 cup of milk or coconut milk
  8. Prepare 2 tbsp spoon of pepper
  9. Prepare 1/2 cup of curry powder
  10. Take 1 tbsp spoon of sugar
  11. Make ready 3 tbsp spoon of oyster sauce
  12. Make ready 2 tbsp spoon of light soy sauce
  13. Take 1/2 cup of coconut milk for grazing when barbecue pork
  14. Prepare 50 barbecue bamboo stick

Please 'Like & Share' if you enjoy the video! Follow my instructions and try this. Coconut milk imbues this pork satay with a subtle sweetness. Satay, an Indonesian snack food, gets main-course treatment with these tender pork skewers.

Steps to make Thai pork satay:
  1. For making peanut sauce
  2. In the medium heat add 1/2 c of coconut milk add red curry paste fry till coconut get red and produce oil at the surface
  3. Add other 1/2 c of coconut milk and peanut keep stirring till thick add the rest of coconut and sugar end with fish sauce, but keep stirring till become smooth sauce. Used fist 5 ingredients.
  4. In the mixing bowl combined coconut milk, curry powder, pepper, sugar ,light soy sauce and oyster sauce mixed well
  5. Add pork and marinated for 2 hours
  6. Prepared 50 bamboo stick
  7. Put pork on bamboo stick for barbecue
  8. Medium high heat lay pork on barbecue keep grazing coconut milk while barbecuing till all side are cooked and served with peanut sauce.

Serve with steamed broccoli and rice, or cucumber salad sprinkled with toasted sesame seeds. Pork marinated in a Thai peanut sauce is barbecued on skewers with water chestnuts, pepper and onion slices. Try our delicious recipe for Pork Satay with Peanut Sauce - a perfect snack for parties. Garnish with Thai cucumber salad and raw cabbage. Pork satay noodles are so cheap, quick and easy to make.

So that is going to wrap this up for this exceptional food thai pork satay recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!